Four Hands Dinner Experience

Located in the heart of Istanbul with a breathtaking Bosphorus view, Izaka Terrace brings together gastronomy enthusiasts for a truly unique evening.

Izaka Terrace’s Head Chef Serhat Eliçora joins forces with Josh Angus, Chef Director of the Michelin-starred Hide Restaurant in London, for an exclusive two-night “Four Hands Dinner” on April 13–14.

Bringing together two master chefs inspired by different culinary traditions, this special experience redefines the boundaries of flavor. Taking place over two evenings, the event invites gastronomy lovers to gather around the same table.

A specially curated 7-course tasting menu will be prepared using the finest seasonal ingredients and locally sourced produce. Each dish, inspired by the chefs’ distinctive culinary backgrounds, will be complemented by carefully selected beverage pairings designed for every course.

To attend this exclusive event, you can purchase tickets via Passo or call +90 530 349 96 75 for more information.

Don’t forget to reserve your spot, as availability is limited.

Date: April 13–14 , Time: 19:00